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Cook kitchen - Hotel

As a cook, do you prepare and present guests with the most delicious dishes in a hotel? Do you make every meal a delicious experience, but also take care of the standards? Apply now!
  • City Landelijk
  • Hours per week 38 to 40 hours per week
  • Salary Between €13.68 and €16.00 per hour
  • Education MBO
  • Category Catering / Recreation / Tourism
  • Contract type Broadcast

About the function

We are looking for hotel cooks nationwide. What does your job entail? As a cook, you are the first point of contact for employees in the kitchen. You are also responsible for the preparation of dishes. You are responsible for time management of incoming receipts. You make sure that these are prepared in a tightly planned manner, so that all guests can enjoy a delicious meal. All locations of this hotel have the same menu. It is also important that you provide leadership and guidance to the kitchen staff. Of course, you will ensure a clean kitchen every day, which meets hygiene requirements.

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About the company

The hotel is a Dutch hotel chain. There are 32 hotels in the Netherlands and one in Germany. It employs a total of about 1,000 employees. The chain has many regular guests from the business segment, but manages to welcome more tourists and leisure guests. All hotels are owned by the company and centrally managed from its headquarters in Utrecht.

In 2018, the chain managed to welcome a record number of guests; 1.2 million guests from home and abroad slept in that year. To meet the growing demand for affordable hotel accommodation in the Netherlands, the chain continues to expand continuously.

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What we need

  • A chef education (or other relevant training), for example Basic Chef or Chef level 1, 2 or 3 is a plus but not a must;
  • You have a great sense of responsibility, as a cook you work together with your team but take charge when necessary;
  • You are communicative, you create a nice working atmosphere;
  • Good command of the Dutch or English language;
  • You work neatly, hygiene in the kitchen is very important to you.
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What we offer

  • As a Cook, you will work 38 hours (5 days per week);
  • You are flexible and will work evenings and weekends;
  • You will receive a gross salary between 13 and 15 euros per hour;
  • You will receive travel reimbursement;
  • For working on Saturday and Sunday you will receive a 20% bonus on top of your gross salary;
  • Possibility to get your HACCP (food safety certificate) at our expense;
  • Growth opportunities!
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Does this job appeal to you?

Our recruiter

Malu de Kock

Does this job appeal to you?

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